Sugimoto SHM Gyuto Chef's Knife 240mm

SHM products are carefully handcrafted by combining the total power of Sugimoto's long experience and unique blade manufacturing technology, and all processes from forging and quenching to shaping are done by the intuition and skill of craftsmen with outstanding advanced techniques.
This product is made of carbon steel, which is easy to rust. This product is made of carbon steel, which is easy to rust. Western-style kitchen knives are collectively called "Gyuto". This product is made of carbon steel, which is easy to rust. Since it is double-edged, it is convenient to cut straightly, and it is a standard all-purpose knife that you can chop vegetables, cut small fish, and pull sashimi in addition to meat.